Clear straw color. Faint melon scent at first, warms up into distinct mineral and citrus aromas. Clean and full flavor, crisp, Very crisp and fresh with clean citric and a long finish. More full-bodied and robust than you might expect from a Pinot Grigio.
Small in size, of a cylindrical shape with a strongly marked wing, the bunch is very compact and carries oval grapes of a grey-violet colour. Light and pruinoese skin.
After the grapes are harvested by hand, the vinification proceeds with a brief contact of the must with the dregs for about 4 hours at 6° C; gentle pressing and cold washing of the must. Fermented at a controlled temperature of about 16-18° C in stainless steel barrels.
Straw-yellow colour with hints of copper in the reflections. With a rather high alcoholic-content, this is a soft, rich and elegant wine. Light fruity palate with a vein of apple flavour. This wine goes well with prosciutto, fresh cheese, main courses like risotto, soups and fresh-water fish, even fried. It should be served at 10-12°C.
