PIEDMONT's wines Producers

Aldo Coterno
Cascina Bruciata
Cascina Chicco
Gaja
La Mesma
Martinetti
Michele Chiarlo
Saglietti

DOC(G)- IGT

DOC Albugnano, Alta Langa, Barbera d'Alba, Barbera d'Asti, Barbera del Monferrato, Boca, Bramaterra, Canavese, Carema, Cisterna d'Asti, Colli Tortonesi, Collina Torinese, Colline Novaresi, Colline Saluzzesi, Cortese dell'Alto Monferrato, Coste della Sesia, Dolcetto d'Acqui, Dolcetto d'Alba, Dolcetto d'Asti, Dolcetto delle Langhe Monregalesi, Dolcetto di Diano d'Alba, Dolcetto di Dogliani, Dolcetto di Ovada, Erbaluce di Caluso or Caluso, Fara, Freisa d'Asti, Freisa di Chieri, Gabiano, Grignolino d'Asti, Grignolino del Monferrato Casalese, Langhe, Lessona, Loazzolo, Malvasia di Casorzo d'Asti, Malvasia di Castelnuovo Don Bosco, Monferrato, Nebbiolo d'Alba, Piemonte, Pinerolese, Roero, Rubino di Cantavenna, Ruch di Castagnole Monferrato, Sizzano, Valsusa, Verduno Pelavrega or Verduno

DOCG Acqui or Brachetto d'Acqui, Asti, Barbaresco, Barolo, Gattinara, Gavi or Cortese di Gavi, Ghemme

ALDO CONTERNO

The farmhouse “PODERI ALDO CONTERNO” is situated in Bussia, in the village Monforte d’Alba, which is the very heart of the typical area of Barolo wine. At present, the farm, which vinifies exclusively its own grapes, consists of about 25 hectares of vineyard. Most of the ground, which is at an altitude of about 400 m. above the sea level, is located South South-West and it is made of more or less compact sand layers of grey-brown colour alternated with white and bluish calcareous marls. The fermentation occurs in stainless steel vats at a controlled temperature. Barolo wine ages only inside big traditional Slavonian oak casks, while the other wines age inside French oak barriques .

Our cru vineyards (Romirasco, Cicala and Colonnello) located in Bussia of Monforte d’Alba, portray the real expression of Langa terroir. Their fabulous South South-West location enhances the nobility of the clayey-calcareous soil, rich with calcium carbonate and iron, typical of our hills. Our family has always had a relationship of perfect symbiosis with these cru, trying to enhance all their most peculiar characteristics through a wise and hard work in the vineyard. With the passing of the years we have been able to create a real microcosm which sinks its essence in the subtle balance offered by nature. The wine of these cru gives itself with firm determination by playing on the most classical elements of Nebbiolo vine and its spicy notes give a crystal idea of the uniqueness of this soil.

The interpretation of a territory goes along with the perfect knowledge of its components; that circumstance can become true only after a long and careful study of the components. All this has always been within our intentions, enabling us to find out the fundamental connections which, thanks to the hard work in the vineyard, are the basis of the unmistakable identity of our Barolo wines.

Red Wines
Barolo Bussia Soprana
Barolo Cicala
Barolo Gran Bussia Riserva
Grapes
Chardonnay Bussiador